Ingredients
noodle 51.7% , potato starch 24.1% , vegetable oil 12.1% , salt 6.0% , Minerals 3.0% , 452 1.5% , 0 0.8% , 501 0.4% , Emulsifier 0.2% , soy sauce 0.1% , Sweetener 0.0% , Colour 0.0% , soup base 0.0% , hydrolysed vegetable protein 0.0% , salt 0.0% , yeast extract 0.0% , sugar 0.0% , soya bean 0.0% , wheat 0.0% , Flavour enhancer 0.0% , vegetable oil 0.0% , SOY SAUCE EMULSIFIER 0.0% , garlic 0.0% , glucose 0.0% , Thickener 0.0% , Acid 0.0% , Colour 0.0% , flakes 0.0% , LIED VEGETABLES 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 13.5 g |
| Saturated fat | 6.5 g |
| Carbs | 68.3 g |
| Sugars | 4.9 g |
| Protein | 10 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.