Ingredients
noodle 52.0% , potato starch 16.0% , palm oil 8.1% , salt 4.4% , coating 3.4% , E420 2.0% , sunflowerseed oil 2.0% , E322 1.6% , E501 1.3% , E500 1.1% , E339 0.9% , Vitamin E 0.8% , E306 0.7% , emulsifier." 232 0.6% , green tea extract 0.6% , E160a 0.5% , Soup powder 0.5% , salt 0.3% , E621 0.3% , E627 0.3% , E631 0.3% , coating 0.3% , tapioca 0.3% , sugar 0.3% , spice 0.3% , E101 0.3% , Flakes 0.3% , textured plant protein 0.3% , carrot 0.2% , spring onion 0.2% , mushroom 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.