Ingredients
rice 52.0% , rice flour 24.0% , salt 2.9% , dehydrated onion 2.9% , sugar 1.5% , palm oil 1.5% , leek 1.5% , soy sauce 1.5% , sesame 1.5% , carrot 1.5% , vegetable 1.5% , yeast extract powder 1.5% , sesame oil 1.5% , E631 1.5% , E627 1.5% , onion 1.0% , vegetable seasoning 0.5% , soy sauce 0.2% , hydrolysed vegetable protein 0.1% , broccoli 0.1% , mushroom extract powder dehydrated spinach 0.0% , spinach powder 0.0% , soya bean 0.0% , peptide powder 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 382 kcal |
| Fat | 4.4 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 79.4 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 8.8 g |
| Salt | 5.9 g |
| Sodium | 2353 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.