Vinegared Red Pepper Paste
Ottogi
8801045125121
Ingredients
Red pepper paste sugar 56.3% , distilled vinegar refined water 21.9% , tropical fruit puree garlic 10.9% , E1422 5.5% , E330 2.7% , sesame 1.4% , E415 0.7% , le oresin paprika 0.7%
Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.7 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 3.9 g |
| Sodium | 1557.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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