Nutrition · per 100 g

Energy	246 kcal
Fat	13.1 g
Saturated fat	2.7 g
Carbs	27.7 g
Sugars	6.9 g
Added sugars	6.9 g
Protein	4.6 g
Salt	3.2 g
Sodium	1290 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.