Nutrition · per 100 g

Energy	294 kcal
Fat	26 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	60 mg
Carbs	2 g
Sugars	2 g
Protein	13 g
Salt	1.7 g
Sodium	670 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.