Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 34.4 g |
| Saturated fat | 18.8 g |
| Carbs | 50 g |
| Sugars | 28.1 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 0.51 g |
| Sodium | 203.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.