Ingredients
Bâton de biscuit semi-chocolat 51.8% , sugar 16.0% , vegetable oil 8.0% , préparation de cacao 4.9%? , cocoa paste 3.4% , lactose 2.5% , cocoa butter 1.9% , powdered almonds 1.5% , E322 1.2% , E476 1.0%? , flavouring 0.9%? , peanut 0.8% , farine deBLÉ 0.7%? , corn starch 0.6% , salt 0.5% , E503 0.5% , sugar 0.4% , SHORTENING 0.4% , LAITcondensé 0.4%? , butter 0.3% , malt extract 0.3% , E339 0.3% , E500 0.3% , poudre de LA!Tentier 0.2%? , high fructose corn syrup 0.2% , flavouring 0.2%? , préparation enzymatique 0.2%? , papaya 0.2% , E422 0.2%? , E223 0.2% , water 0.2% , yeast 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.