Ingredients
corn 57.1% , vegetable oil 21.4% , palm olein oil 10.7% , sugar 2.8% , CORN FLAVOR SEASONING 2.8% , salt 1.0% , Acidity regulator 4.2%
Nutrition · per 100 g
| Energy | 444.4 kcal |
| Fat | 13.9 g |
| Saturated fat | 6.9 g |
| Carbs | 75 g |
| Sugars | 5.6 g |
| Protein | 5.6 g |
| Salt | 1.9 g |
| Sodium | 777.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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