Nutrition · per 100 g

Energy	289 kcal
Fat	5.6 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	1.1 mg
Carbs	52.2 g
Sugars	7.8 g
Fiber	4.4 g
Protein	6.7 g
Salt	0.53 g
Sodium	211 mg
Potassium	83.3 mg
Calcium	27.8 mg
Iron	2.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.