Nutrition · per 100 g

Energy	247.1 kcal
Fat	2.4 g
Saturated fat	1.2 g
Carbs	52.9 g
Sugars	15.3 g
Protein	5.9 g
Salt	0.65 g
Sodium	258.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.