Nutrition · per 100 g

Energy	203 kcal
Fat	0.63 g
Saturated fat	0.21 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	43.2 g
Sugars	9.5 g
Protein	6.3 g
Salt	0.63 g
Sodium	253 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.