Ingredients
noodle 76.7% , Modified starch 11.6% , refined palm oil 5.8% , wheat gluten 2.9% , salt 1.5% , emulsifier soy lecithin 0.7% , Acidity regulator 0.4% , E500i 0.2% , sodium phosphate dibasic 0.1% , CITRIC ACID NS330)] THICKENER 0.0% , green tea flavour 0.0% , E101 0.0% , soup 22.7% , soy sauce 17.3% , SUGAR ARTI FICIAL CHICKEN FLAVOR 0.0% , chili pepper 0.0% , red bell pepper 0.0% , curry 0.0% , soya oil 0.0% , onion 0.0% , garlic 0.0% , Modified starch 0.0% , salt 0.0% , black pepper 0.0% , Flavour enhancer 0.0% , sesame 0.0% , laver 0.0% , CONTAINS PERMITTED NATURAL COLORS 0.0% , E101 0.0%? , E160ci 0.0%? , flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 12.9 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.4 g |
| Sugars | 5 g |
| Fiber | 1.4 g |
| Protein | 10 g |
| Salt | 2.9 g |
| Sodium | 1160 mg |
| Potassium | 179 mg |
| Calcium | 21.4 mg |
| Iron | 0.71 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.