Ingredients

noodle 76.7% , soup 22.7% , Flake 0.6%

Nutrition · per 100 g

Energy	1670 kJ
Energy	400 kcal
Fat	12.9 g
Saturated fat	5.7 g
Carbs	60.7 g
Sugars	7.9 g
Fiber	2.9 g
Protein	10 g
Salt	2.7 g
Sodium	1079 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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