Ingredients
noodle 75.8% , tapioca 17.0% , palm oil 14.0% , wheat gluten 4.9% , salt 3.4% , E322i 2.5% , soya oil 1.9% , E501i 1.5% , E500i 1.2% , sodium phosphate dibasic 1.0% , E452i 0.9% , E450iii 0.8% , E330 0.7% , Onion Extract 0.6% , E412 0.5% , water 0.5% , green tea aroma oil 0.4% , soup 23.3% , white sugar 0.4% , artificial chicken flavor powder 0.3% , soy sauce 0.3% , red bell pepper 0.3% , soya oil 0.3% , onion powder 0.2% , chili pepper 0.2% , E621 0.2% , garlic powder 0.2% , potato starch 0.2% , yeast extract powder 0.2% , black pepper powder 0.2% , salt 0.2% , curry powder 0.1% , Flake 0.9% , laver 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.