T\� (TT)
Ingredients
� 50.0% , T l 149% �m� 21.5% , ��lD t|0 D 10.8%? , � 8.9% , �� <T� xm�$��� D| � �| 4.4% , � 013 �� ��x �� 2.2% , <i� 1.1% , i1�� ��� HE 201 TO ��\�� 0.6% , \䤸i� 0.3% , � h � 0.1% , T TAT OF 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.