Nutrition · per 100 g

Energy	459 kcal
Fat	15 g
Saturated fat	8 g
Carbs	72 g
Sugars	2 g
Protein	9 g
Salt	1.8 g
Sodium	700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.