Nutrition · per 100 g

Energy	245 kJ
Energy	58.6 kcal
Fat	4 g
Saturated fat	0.6 g
Sugars	6.9 g
Protein	4.6 g
Salt	0.01 g
Sodium	5.7 mg
Calcium	30 mg
Iron	0.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.