Nutrition · per 100 g

Energy	249 kcal
Fat	10.8 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	29.3 g
Sugars	26 g
Added sugars	21.7 g
Fiber	1.1 g
Protein	7.6 g
Salt	2.1 g
Sodium	835 mg
Potassium	70.5 mg
Calcium	127 mg
Iron	70.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.