Nutrition · per 100 g

Energy	330 kcal
Fat	21 g
Saturated fat	0 g
Trans fat	13 g
Cholesterol	40 mg
Carbs	30 g
Sugars	11 g
Added sugars	5 g
Fiber	2 g
Protein	6 g
Salt	0.7 g
Sodium	280 mg
Potassium	105 mg
Calcium	30 mg
Iron	0.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.