Ingredients
wheat flour 51.9% , egg 24.0% , sugar 12.0% , corn oil 6.0% , vegetable fat 3.0% , D-SORBITOL e420 1.5% , Maltose corn syrup 0.8% , oligosaccharides 0.4% , Emulsifier 0.2% , fat 0.1% , whole milk powder 0.0% , egg yolk powder 0.0% , alcohol 0.0% , E477 0.0% , E1400 0.0% , distilled monoglyceride 0.0% , vegetable oil 0.0% , E322i 0.0% , salt 0.0% , baking powder 0.0% , E415 0.0% , CUSTARD FLAVOR 0.0% , vanilla flavouring 0.0% , vanillin 0.0% , palm 0.0% , E476 0.0%
Nutrition · per 100 g
| Energy | 457 kcal |
| Fat | 26.1 g |
| Saturated fat | 10.9 g |
| Trans fat | 0 g |
| Cholesterol | 122 mg |
| Carbs | 47.8 g |
| Sugars | 26.1 g |
| Added sugars | 21.7 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.43 g |
| Sodium | 174 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.