Nutrition · per 100 g
| Energy | 572 kcal |
| Fat | 40 g |
| Saturated fat | 20 g |
| Trans fat | 4.4 g |
| Cholesterol | 3 mg |
| Carbs | 44 g |
| Sugars | 31 g |
| Protein | 9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.