Nutrition · per 100 g

Energy	2030 kJ
Energy	486 kcal
Fat	18.2 g
Trans fat	0 g
Carbs	72.7 g
Protein	7.3 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.