Nutrition · per 100 g

Energy	100 kcal
Fat	2.5 g
Saturated fat	0.75 g
Trans fat	0 g
Cholesterol	2.5 mg
Carbs	14 g
Sugars	3 g
Fiber	1 g
Protein	6 g
Salt	0.24 g
Sodium	95 mg
Potassium	110 mg
Calcium	85 mg
Iron	1.2 mg
Magnesium	23 mg
Zinc	1.3 mg
Vitamin A	87.5 µg
Vitamin D	2 µg
Vitamin E	1.6 mg
Vitamin C	15 mg
Vitamin B12	0.47 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.