Nutrition · per 100 g

Energy	400 kcal
Fat	10 g
Saturated fat	5.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	45 g
Sugars	18.3 g
Added sugars	0 g
Fiber	8.3 g
Protein	35 g
Salt	0.79 g
Sodium	317 mg
Potassium	0 mg
Calcium	117 mg
Iron	2 mg
Magnesium	78.8 mg
Zinc	1.4 mg
Vitamin A	292 µg
Vitamin D	0 µg
Vitamin E	4.6 mg
Vitamin C	41.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.