Ingredients
noodle 51.6% , palm oil 24.2% , Modified starch 12.1% , potato starch 6.0% , wheat gluten 3.0% , salt 1.5% , vegetable flavouring 0.8% , E412 0.4% , E101 0.2% , green tea extract liquid sauce 0.1% , tasty base powder 0.0% , savory oil 0.0% , E635 0.0% , disodium succinate 0.0% , hot seasoning powder 0.0% , red bell pepper 0.0% , mixed seasoning powder 0.0% , black pepper 0.0% , kimchi flavor powder 0.0% , glucose 0.0% , garlic 0.0% , vegetable flavouring 0.0% , beef bones 0.0% , E160c 0.0% , cheese powdwer 0.0% , water flake soup 0.0% , dried kimchi flake 0.0% , ried red pepper 0.0% , macaroni 0.0% , spring onion 0.0% , Chinese cabbage 0.0%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 12.9 g |
| Saturated fat | 12.9 g |
| Trans fat | 0 g |
| Cholesterol | 3 mg |
| Carbs | 58.6 g |
| Sugars | 2.9 g |
| Fiber | 0 g |
| Protein | 8.6 g |
| Salt | 3.1 g |
| Sodium | 1250 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.