Nutrition · per 100 g

Energy	69 kcal
Fat	3 g
Saturated fat	1.2 g
Carbs	7 g
Sugars	2 g
Added sugars	2 g
Protein	3.6 g
Salt	1.5 g
Sodium	596 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.