Nutrition · per 100 g

Energy	1320 kJ
Energy	315 kcal
Fat	5.6 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	110 mg
Carbs	19.3 g
Sugars	0 g
Protein	46.8 g
Salt	2.8 g
Sodium	1130 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.