Nutrition · per 100 g

Energy	150 kcal
Fat	4.3 g
Saturated fat	1.2 g
Cholesterol	50 mg
Carbs	13 g
Sugars	7 g
Protein	15 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.