Nutrition · per 100 g

Energy	160 kcal
Fat	4 g
Saturated fat	0.5 g
Carbs	27 g
Sugars	3 g
Protein	5 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.