Nutrition · per 100 g

Energy	107 kcal
Fat	1.4 g
Carbs	22.9 g
Sugars	20 g
Added sugars	20 g
Protein	0 g
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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