Nutrition · per 100 g

Energy	903 kJ
Energy	216 kcal
Fat	2.1 g
Saturated fat	0.26 g
Trans fat	0 g
Cholesterol	2.6 mg
Carbs	42.1 g
Sugars	8.9 g
Added sugars	8.9 g
Fiber	0 g
Protein	7.4 g
Salt	2 g
Sodium	805 mg
Potassium	57.9 mg
Calcium	15.8 mg
Iron	0.58 mg
Vitamin D	15800 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.