Nutrition · per 100 g

Energy	258 kcal
Fat	10 g
Saturated fat	5.8 g
Trans fat	0 g
Cholesterol	50 mg
Carbs	36.7 g
Sugars	4.2 g
Added sugars	1.7 g
Fiber	4.2 g
Protein	4.2 g
Salt	0.54 g
Sodium	217 mg
Potassium	217 mg
Calcium	33.3 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.