Nutrition · per 100 g
| Energy | 67.6 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.59 g |
| Carbs | 4.1 g |
| Sugars | 2.4 g |
| Protein | 7.1 g |
| Salt | 0.06 g |
| Sodium | 23.5 mg |
| Calcium | 101 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.