Nutrition · per 100 g

Energy	451 kcal
Fat	32.9 g
Saturated fat	10 g
Trans fat	0.14 g
Cholesterol	137 mg
Carbs	0.43 g
Sugars	0 g
Protein	37.1 g
Salt	3.4 g
Sodium	1350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.