Ingredients
wheat flour 57.1% , egg 21.4% , cane sugar 10.7% , baking powder 5.4% , vegetable fat 2.7% , flavouring 1.3% , E202 1.3%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 12 g |
| Saturated fat | 5.7 g |
| Carbs | 53 g |
| Sugars | 25 g |
| Fiber | 1.2 g |
| Protein | 3.7 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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