Ingredients
wheat flour 63.6% , sugar 6.0% , tapioca 6.0% , palm oil 6.0% , seaweed seasoning 6.0% , fish sauce 6.0% , iodised salt 0.8% , E170i 0.8%? , E450i 0.8%? , E500ii 0.8%? , E503ii 0.8%? , Flavour enhancer 0.8% , E102 0.8%? , E110 0.8%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 24 g |
| Saturated fat | 8 g |
| Carbs | 64 g |
| Sugars | 12 g |
| Fiber | 0 g |
| Protein | 8 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.