Panang Curry Paste
Pantai · 114 g
Ingredients
shallot 55.6% , garlic 17.1% , red chili pepper 15.0% , salt 5.2% , lemongrass 3.6% , galangal 2.6% , coriander seed 2.0% , caraway 1.6% , kaffir lime 1.3% , mung bean 1.1% , Acidity regulator 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.