Nutrition · per 100 g

Energy	2370 kJ
Energy	567 kcal
Fat	36.7 g
Saturated fat	16.7 g
Cholesterol	50 mg
Carbs	53.3 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	3.3 g
Protein	6.7 g
Salt	2 g
Sodium	800 mg
Potassium	133 mg
Calcium	33.3 mg
Iron	0.33 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.