Nutrition · per 100 g

Energy	219 kcal
Fat	22 g
Saturated fat	19 g
Carbs	3.8 g
Sugars	1 g
Protein	1.9 g
Salt	0.08 g
Sodium	32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.