Ingredients
wheat flour 42.0% , e500ii สารป้องกันการเกิดออกซิเดชัน 58.0%
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Nutrition · per 100 g
| Energy | 2320 kJ |
| Energy | 556 kcal |
| Fat | 27.8 g |
| Saturated fat | 16.7 g |
| Cholesterol | 55.6 mg |
| Carbs | 61.1 g |
| Sugars | 27.8 g |
| Fiber | 5.6 g |
| Protein | 5.6 g |
| Salt | 0.97 g |
| Sodium | 389 mg |
| Vitamin A | 333 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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