Ingredients
wheat flour 50.0% , Wheat Flour 63.5% , ซอร์ทเทนนิ่ง 0.0% , Shortening 10.3% , palm oil 0.0% , Palm Oil 10.2% , แป้งโฮลวีท 0.0% , Whole Wheat Flour 5.8% , sugar 0.0% , Sugar 5.2% , วัตถุเจือปนอาหาร 0.0% , Food Additive 0.0% , E321 0.0% , E322 0.0% , E339i 0.0% , E341 0.0% , E401 0.0% , E407 0.0% , E412 0.0% , E451 0.0% , E471 0.0% , E500i 0.0% , E503i 0.0% , e1101i 0.0%
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Nutrition · per 100 g
| Energy | 1530 kJ |
| Energy | 366 kcal |
| Fat | 22 g |
| Saturated fat | 14.6 g |
| Cholesterol | 24.4 mg |
| Carbs | 29.3 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 9.8 g |
| Salt | 1.8 g |
| Sodium | 707 mg |
| Calcium | 366 mg |
| Iron | 0 mg |
| Vitamin A | 146 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.