Ingredients
anchovy 73.6% , salt 13.2% , sugar 13.2%
Nutrition · per 100 g
| Energy | 60 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 7 g |
| Fiber | 0 g |
| Protein | 7 g |
| Salt | 26.4 g |
| Sodium | 10566.4 mg |
| Calcium | 0.05 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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