Ingredients
anchovy 80.0% , salt 17.0% , sugar 3.0%
Nutrition · per 100 g
| Energy | 66.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 27 g |
| Sodium | 10800 mg |
| Potassium | 267 mg |
| Calcium | 0 mg |
| Iron | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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