Ingredients
wheat flour 65.0% , palm oil 16.2% , modified tapioca starch 8.1% , sugar 5.0% , salt 3.4% , cream 2.5% , glucose syrup 1.9% , hydrogenated palm oil 1.5% , casélinate de sodium 1.3% , E621 1.1% , E635 0.9% , pigments en poudre acidifiant 0.8% , spice 0.7% , E171 0.6% , E160c 0.5% , E160a 0.5% , spring onion 0.4% , correcteurs d'acidité e500 0.4% , E501 0.4% , E451 0.3% , E466 0.3% , soy sauce 0.3% , shrimp 0.0% , flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.