Nutrition · per 100 g

Energy	46.7 kcal
Fat	1.7 g
Saturated fat	0.17 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.1 g
Sugars	2.9 g
Fiber	3.2 g
Protein	0.78 g
Salt	0.24 g
Sodium	97.8 mg
Iron	0.61 mg
Vitamin E	7.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.