Nutrition · per 100 g

Energy	88.2 kcal
Fat	1.5 g
Saturated fat	0.29 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	16.5 g
Sugars	16.5 g
Added sugars	10 g
Protein	1.2 g
Salt	46.8 g
Sodium	18700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.