Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 5 g |
| Saturated fat | 4.4 g |
| Carbs | 26.2 g |
| Sugars | 17.5 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 50 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.