SHRIMP FLAVOUR

noodle 52.2% , palm oil 16.1% , tapioca 8.1% , Soupe 4.9% , salt 3.4% , Acidity regulator 2.5% , E452 1.9% , e451 Epaississant 1.5% , sugar 1.3% , vegetable 1.3% , salt 1.3% , palm oil 1.3% , shrimp 1.5% , surimi 0.6% , herbs and spices 0.5% , Flavour enhancer 0.5% , E627 0.4% , E631 0.4% , Acid 0.3% , E330 0.3% , soy sauce 0.3% , maltodextrin 0.3% , corn starch 0.2% , fish sauce 0.2% , Anti-caking agent 0.2% , E160c 0.2% , flavouring 0.2%

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