Nutrition · per 100 g

Energy	616 kJ
Energy	147 kcal
Fat	2.6 g
Saturated fat	0.76 g
Cholesterol	83 mg
Carbs	20.4 g
Sugars	1.9 g
Fiber	1.1 g
Protein	10.2 g
Salt	0.8 g
Sodium	321 mg
Calcium	22.6 mg
Iron	0.68 mg
Vitamin A	45.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.